Sunday, December 7, 2008

More cherry pies

Well I bought some more stuff to make cherry pies. This time I tried some different variations. I made the pie pockets below with mitten shaped cookie cutters (again got greedy with the filling). Then sprinkled them with colorful coarse sugar (after brushing on egg white over the top). With some of the remaining dough I cut out circles with a glass and pushed in a mini muffin tin making mini cherry tarts. For the top I used a mini star cookie cutter and placed 3 on top of the cherries. Brushed with egg white and sprinkled with sparkly silver sanding sugar. Think I'm going to do these for an upcoming holiday party I'm having! YUM!

6 comments:

Sharon said...

Those are so cute. I've never tried pie pockets shaped as mittens. Great idea for a party.

Katherine said...

Deanna you always have the most drool worthy food on your blog :0) They look amazing!!

carrie said...

I don't like cooked fruit, but those look amazing!

YayaOrchid said...

Those cookies are just so cute! I guess you were having a lot of fun with different shapes.

Brenda said...

Those pies look so tasty- and I've been meaning to try those... but maybe I will just wait and sample at your party. :-)

P.S. No, I haven't gotten the evite. My email is brendalnewman@bellsouth.net... if it's not a good idea for me to put my email address on here, maybe you can delete this comment? :-)

Marie said...

I adore cherry pie! But I never get to eat it because DH isn't a big fan :(

This little ones with the stars on made my mouth water! LOL.

xMx

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